Chemistry 1. Some Basic concepts of Chemistry. 2. States of Matter 3. Atomic Structure 4. Chemical bonding & Molecular Structure. 5. Classification of elements and periodicity in properties. 6. Principle and processes of extraction of elements. 7. Hydrogen 8. Studies of s & p-block elements. 9. Studies of d & f-block elements. 10. Coordination compounds and organometallics. 11. First Law of Thermodynamics and chemical energetics 12. Equilibrium - I - Equilibrium process and phase equilibrium 13. Equilibrium - II - Ionic equilibrium in solution. 14. Redox reactions. 15. The Solid State 16. Solutions 17. Thermodynamics 18. Electrochemistry 19. Chemical Kinetics 20. Surface Chemistry 21. Nuclear Chemistry 22. Organic Chemistry - Some Basic principles 23. Hydrocarbons 24. Purification and characterization of carbon compounds. 25. Organic Compounds with functional group containing halogen (Halo alkanes and Haloaranes) 26. Stereochemistry 27. Organic Compounds with functional group containing Oxygen - I (Alcohols, Phenols & Ehters). 28. Organic Compounds with functional group containing Oxygen - II (Aldehydes, Ketones, Carboxylic acid and their derivatives). 29. Organic Compounds with functional group containing Nitrogen (Nitro, Amino, Cyano and Diazo-Compounds). 30. Environmental Chemistry. 31. Polymers 32. Biomolecules 33. Chemistry in everyday life. Physics 1. Physical World and Measurement 2. Kinematics 3. Laws of Motion 4. Work, Energy and Power 5. Motion of System of Particles and Rigid Body 6. Gravitation 7. Mechanics of Solids and Fluids 8. Heat and Thermodynamics 9. Oscillations 10. Waves 11. Electrostatics 12. Current Electricity 13. Magnetic Effect of Current and Magentism 14. Electromagnetic Induction and Alternating Current 15. Electromagnetic Waves 16. Optics 17. Dual Nature of Matter and Radiations 18. Atoms and Nuclei 19. Solid and Semi-Conductor Devices 20. Principles of communication. Biology (Botany & Zoology) I – Botany 1. Nature and Scope of Biology 2. Classification of Plants 3. Cell and Cell division a) Tools and Techniques b) Structure of the Cell c) Cell Cycle, Mitosis and Meiosis 4. Genetic Basis of Inheritance 5. Chromosomal Basis of Inheritance 6. Nature of Gene : Its Expression and Regulation 7. Morphology of Flowering Plants & Important Plant families in detail Brassicaceae, Fabaceae, Asteraceae, SoLanaceae, Poaceae, Liliaceae 8. Internal Structure of Angiospermous Plant 9. Plant Water Relations 10. Plant Nutrition 11. Photosynthesis 12 Respiration 13. Reproduction in Flowering Plants 14. Plant Growth and Movements 15. Organism and the Environment 16. Population, Biotic Community and Sucession. 17. Ecosystem: Structure and Function 18. Natural Resources and their Conservation 19. Bio-diversity 20. Pollution and Global Environment 21. Food Production, Breeding 22. Improved Varieties of Plants, Biofertilizers, Plant Tissue Culture and its Applications, Brief Account of Some Common Plant Diseases, Gentically Modified Food, Bio-war, Biopiracy, Biopatent, Biotechnology and Sustainable Agriculture. II - Zoology 1. Web of Life 2. Origin and Evolution of Life 3. Organic Evolution 4. Systematics and Biological Classification 5. Animal Kingdom including Protozoa 6. The Cell as a Basic Unit of Life 7. Molecules of Cell 8. Enzymes 9. Human Genetic Diseases 10. Morphology of Animals 11. Tissue System 12. Animal Nutrition 13. Respiratory Gas Exchange 14. Circulation of Body Fluid 15. Nitrogenous Waste Elimination 16. Locomotion and Movement 17. Nervous System 18. Sensory Receptors 19. Human Endocrine System 20. Animal Reproduction 21. Embryonic Development 22. Growth and Aging 23. Species and Population 24. Wild Life Conservation 25. Human Population 26. Hazards of Drugs and Self Medication 27. Animal Breeding and Animal Diseases 28. Immune System 29. Biotechnology, Genetic Engineering and Disease Diagnosis.
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